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An optional service for any booking

The Cellar.

Dom Pérignon, chilled and waiting. Or whatever it is you actually want to drink — we stock it, chill it, and pour it into clean glassware.

What it is

Your beverage. Our procurement. Chilled and ready.

The Cellar is a procurement service. You tell us what you want — champagne for the wedding toast, a sparkling water you prefer, a specific bottle for the bachelor party — and we acquire it, chill it, and place it in your limousine with clean glassware before you ever step in.

The bottle you asked for, at the temperature it should be, the moment the door opens.

Three steps

How it works.

1

You request

Tell us the bottle, the brand, the case of mineral water — anything, regardless of whether it appears on our standard list. Use the quote form or call us directly.

2

We procure

We source the item at cost. You see the receipt. A flat $40 procurement fee is added — that's the whole charge for our time and the logistics.

3

It's chilled and waiting

When the chauffeur opens the door, the bottle is at temperature and the glassware is polished. Nothing for you to carry, ice, or organize.

A few on the menu

The headline pours.

A short list of the bottles most often requested. Any item not listed here is still available — we will source it for you.

Bottle of Champagne Bollinger Special Cuvée

Champagne

Bollinger

Special Cuvée

The non-vintage benchmark of the great Aÿ house. Toasty, structured, and the standard pour for a wedding morning.

Bottle of Dom Pérignon Vintage 2012

Champagne

Dom Pérignon

Vintage 2012

A single declared vintage from one of the most celebrated years of the last decade. Ordered when the moment is the one you'll be telling people about for the rest of your life.

Bottle of Louis Roederer Cristal Vintage Champagne

Champagne

Louis Roederer

Cristal Vintage

The original prestige cuvée. Created in 1876 for Tsar Alexander II of Russia, and still produced only in declared years.

Anything not on this short list — sparkling water, a specific rosé, a bottle a guest mentioned once — we will source it for you. Ask.

Pricing

No markup. One flat fee.

Cost of the items

You see the receipt. We pass it through.

at cost

Procurement fee

One flat fee per order — covers our time, the chilling, and the glassware.

$40 flat

That's it.

No tiers. No surcharges.

A $60 bottle costs you $100 in the car. A $400 bottle costs you $440. Same flat $40 either way.

"Strive for perfection in everything. Take the best that exists and make it better. When it does not exist, design it. Accept nothing nearly right or good enough."

— Henry Royce

Add the Cellar to your booking

Tell us what to pour.

Mention the Cellar in your quote request, or call us directly. We will confirm the bottle, the receipt, and the timing in writing — usually the same day.

Pairs with every vehicle — from the Continental sedan to the PartyLiner. Common on prom nights, bachelor & bachelorette parties, anniversaries, and of course weddings.